Description
A Classic Taste of Kerala
Enjoy the delicate and creamy flavors of Kerala with this Fish Paal Curry — fresh fish gently simmered in rich coconut milk with mild spices, curry leaves, and a hint of green chili. A light yet flavorful dish that pairs perfectly with rice or appam.
Product Highlights:
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Fully Cooked & Ready to Eat
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No Added Preservatives or Chemicals
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Prepared using advanced RETORT Technology from Japan
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Made with 100% Natural Ingredients
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18-Month Shelf Life at room temperature
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Refrigerate after opening for continued freshness
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Processed in a HACCP-approved facility, FSSAI & ISO Certified
How to Enjoy:
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Open the pack and enjoy directly.
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For a hot serving:
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Microwave: Empty into a bowl and heat for 2 minutes.
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Boiling Method: Immerse unopened pouch in boiling water for 3–5 minutes.
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Stove: Transfer contents to a pan, heat for 3–5 minutes, stirring gently.
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Order now and taste the authentic, creamy delight of Kerala’s Fish Paal Curry!





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